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A fresh sparkling white wine with flavors of brioche, vanilla, red apple, and peach. This dry champagne is crafted by cellarmaster Elisabeth Sarcelet, using Chardonnay, Pinot Noir, and Meunier grapes from France, blended with reserve wines for richness. Pairs well with salmon and chicken. Suitable for vegans. Drink now, well chilled, or cellar for up to one year.
We are committed to reducing our impact on the planet. Our bottles are carbon neutral for delivery, we have reduced our glass bottle weight by 45g*, and we are certified B Corp.
Contains Sulphites
Wine
750ml
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